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Pasta salads are a culinary marvel, celebrated for their versatility and ease of preparation. Whether enjoyed as a light lunch, a side dish at a summer barbecue, or a vibrant addition to a picnic spread, pasta salads cater to a variety of tastes and occasions. Among the myriad of options, the Chilled Caprese Pasta Delight stands out as a refreshing choice, particularly suited for warm weather and gatherings. This dish beautifully marries the classic Italian flavors of a Caprese salad with the heartiness of pasta, resulting in a delightful meal that encapsulates the essence of summer.

Cold Caprese Pasta Salad

Discover the Chilled Caprese Pasta Delight, a refreshing twist on pasta salads perfect for summer gatherings. This vibrant dish combines al dente fusilli or penne with juicy cherry tomatoes, creamy mozzarella, and fresh basil, all coated in a light olive oil and balsamic dressing. It's nutritious, easy to make, and sure to impress at any picnic or barbecue. Experience a blend of classic Italian flavors that brings the essence of summer to your table with every bite.
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Ingredients
  

12 oz pasta (fusilli or penne)

1 cup cherry tomatoes, halved

8 oz fresh mozzarella balls (bocconcini), halved

1 cup baby spinach, roughly chopped

1/2 cup fresh basil leaves, torn

1/2 cup olive oil

3 tbsp balsamic vinegar

1 clove garlic, minced

Salt and pepper to taste

Optional: 1/4 cup pine nuts, toasted

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain, rinse under cold water to cool, and set aside.

    Prepare the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, minced garlic, salt, and pepper until well combined.

      Combine the Ingredients: In a large mixing bowl, combine the cooled pasta, cherry tomatoes, mozzarella, baby spinach, and basil leaves. If desired, add the toasted pine nuts for extra crunch.

        Dress the Salad: Pour the dressing over the pasta salad and gently toss to combine, ensuring everything is evenly coated.

          Chill: Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld together.

            Serve: Serve cold as a refreshing side dish or light main course. Enjoy your vibrant and flavorful Caprese pasta salad!

              Prep Time, Total Time, Servings: 15 mins | 1 hr | 4 servings