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To create the perfect Pumpkin Pie Overnight Yogurt Cups, it’s essential to understand the role of each ingredient. Here’s a closer look at the primary components that make this recipe not only tasty but also nutritious:

Pumpkin Pie Overnight Yogurt Cups

Discover the joy of fall with Pumpkin Pie Overnight Yogurt Cups! Perfect for busy mornings, this easy recipe combines creamy Greek yogurt with the rich flavors of pure pumpkin, warm spices, and a touch of maple syrup. Packed with protein, fiber, and vitamins, these yogurt cups make a nutritious breakfast option that can be customized with toppings like granola or nuts. Embrace the season's flavors and enjoy a deliciously satisfying start to your day!
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Ingredients
  

2 cups plain Greek yogurt

1 cup canned pure pumpkin (not pumpkin pie filling)

2 tablespoons maple syrup (adjust for sweetness)

1 teaspoon vanilla extract

1 teaspoon pumpkin pie spice

1/4 teaspoon sea salt

1/2 cup granola (store-bought or homemade)

1/4 cup chopped pecans or walnuts (optional)

Whipped cream for topping (optional)

Additional pumpkin pie spice for garnish (optional)

Instructions
 

Prepare the Base: In a large mixing bowl, combine the Greek yogurt, canned pumpkin, maple syrup, vanilla extract, pumpkin pie spice, and sea salt. Whisk until smooth and fully blended.

    Layer the Ingredients: In serving cups or jars, start layering the pumpkin yogurt mixture by adding about 1/4 cup of the yogurt base to the bottom of each cup.

      Add Granola: Sprinkle a layer of granola (about 2 tablespoons) on top of the yogurt layer in each cup.

        Repeat Layers: Repeat the layering process with another 1/4 cup of pumpkin yogurt and add another layer of granola on top. If you’re using nuts, sprinkle some in during this layer.

          Final Touch: Finish each cup with a dollop of whipped cream if desired and a light sprinkle of additional pumpkin pie spice for garnish.

            Chill Overnight: Cover the cups with lids or plastic wrap and refrigerate overnight (or at least 4-6 hours) to let the flavors meld together.

              Serve: In the morning, give the cups a gentle stir before eating, or enjoy them as is. Serve cold for a delightful breakfast or snack!

                Prep Time, Total Time, Servings: 15 minutes | Overnight chill | 4 servings