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As the warmth of summer approaches, the culinary world often turns to the vibrant and refreshing flavors of tropical fruits. These ingredients not only evoke the essence of sunny beaches and balmy breezes but also possess unique qualities that can elevate any meal. One such recipe that beautifully embodies this tropical allure is the Tropical Bliss Sweet and Spicy Fruit Wraps. This dish combines the sweetness of fresh fruits with a hint of spice, creating an exciting flavor profile that is as nutritious as it is delicious.

Sweet and Spicy Fruit Wraps

Get ready to indulge in summer's vibrant flavors with Tropical Bliss Sweet and Spicy Fruit Wraps! This delightful recipe combines juicy mango, creamy avocado, and tart strawberries, all wrapped in whole wheat tortillas for a nutritious twist. The unique blending of sweet fruits with a spicy kick from jalapeños and a drizzle of honey creates an unforgettable taste experience. Perfect for picnics or as a refreshing snack, these wraps are as healthy as they are delicious!
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Ingredients
  

4 large whole wheat tortillas

1 ripe mango, diced

1 ripe avocado, diced

1 cup strawberries, hulled and sliced

1 cup pineapple chunks

1 small jalapeño, finely chopped (seeded for less heat)

1 tablespoon honey

1 tablespoon lime juice

1/2 teaspoon chili powder

Fresh mint leaves, for garnish

Optional: Greek yogurt or coconut yogurt for dipping

Instructions
 

Prepare the Sauce: In a small bowl, whisk together honey, lime juice, and chili powder. Set aside to let the flavors meld.

    Prepare the Fruits: Dice the mango, avocado, and strawberries, and prepare the pineapple chunks. Place all the fruits in a large mixing bowl.

      Add Spice: Add the finely chopped jalapeño to the bowl of fruits. If you prefer less heat, you can adjust the amount of jalapeño based on your taste.

        Combine: Drizzle the honey-lime-chili sauce over the fruit mixture. Gently toss everything together until the fruits are well coated with the sauce.

          Assemble the Wraps: Lay a tortilla flat on a clean surface. Spoon an even amount of the fruit mixture onto the center of the tortilla. Fold the sides over the filling, then roll the tortilla tightly from the bottom up to form a wrap. Repeat for the remaining tortillas.

            Slice and Serve: Cut each wrap in half diagonally. Garnish with fresh mint leaves on top. Serve immediately with a side of Greek yogurt or coconut yogurt for dipping, if desired.

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings